Herb: Parsley, Moss Curled (organic)
Moss Curled Parsley seeds (Petroselinum crispum). Organic herb seeds from Tamar Organics.
Traditional parsley and still the most popular. Medium green leaves on sturdy plants with densely curled leaves on good strong stems.
Moss Curled Parsley seeds (Petroselinum crispum). Organic herb seeds from Tamar Organics.
Traditional parsley and still the most popular. Medium green leaves on sturdy plants with densely curled leaves on good strong stems.
Moss Curled Parsley seeds (Petroselinum crispum). Organic herb seeds from Tamar Organics.
Traditional parsley and still the most popular. Medium green leaves on sturdy plants with densely curled leaves on good strong stems.
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Grow in the miscellaneous bed of your rotation or as a border for french or runner beans in your legume section.
Sow seed as a pinch in February in pots or modules, in good organic compost at 13 degrees C. Pot up modules into 8 cm pots and then transplant to their outside position in April.
Later sowing can be made direct into the growing site from April onwards. Make drills 1 cm deep and scatter in the seed.
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Thin to a final spacing of 20 – 25 cms.
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500 seeds
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Tamar Organics are on a mission to encourage people to grow at least some of their own food and to do it organically.
Organic growing helps to protect the environment, improves soil and encourages biodiversity. Using organic seeds means that you are supporting organic farmers and acres and acres of land under organic management.
Tamar Organics started as a small organic market garden in 1994. They have been registered as producers with the soil association since that time. They added their processor license in 2000 when they became one of the first UK companies to offer organic seeds.
They are inspected every year by the Soil Association, and the plant health seed inspectorate. They participate in the GMO audit. They do not support the development of genetically modified seeds and none of Their seeds are GMs.